Jasmine Silver – Handcrafted White Leaf Tea
Jasmine Silver is a delicate and naturally scented white tea, handcrafted from young spring buds of the Camellia sinensis plant and gently infused with fresh jasmine blossoms. Made in Fujian, China, this tea uses the prized Silver Needle (Bai Hao Yin Zhen) variety, renowned for its soft texture, pale liquor, and floral complexity.
During production, the white tea buds are layered with real jasmine flowers across several nights, allowing them to absorb the natural aroma without any artificial flavouring. The result is a silky, clean infusion with notes of sweet jasmine, melon, and fresh hay, offering a tranquil and elegant tea experience.
Tasting Notes
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Aroma: Fresh jasmine bloom, white melon, dried hay
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Liquor: Pale gold with silvery clarity
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Palate: Smooth and light-bodied, with floral sweetness, soft vegetal tones, and a crisp finish
Ingredients
100% white tea (Silver Needle), naturally scented with jasmine flowers
Origin
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Country: China
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Region: Fujian Province
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Harvest: Early spring
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Method: Traditional jasmine scenting with whole white tea buds
Brewing Guide
| Tea | Water | Temp | Time |
|---|---|---|---|
| 1–2 tsp | 250 ml | 75–80 °C | 2–3 min |
Can be re-steeped 2–3 times. Best enjoyed plain to appreciate the subtleties of the white tea and jasmine aroma.
Caffeine
Low (≈ 15–25 mg per cup)
Storage
Store in a cool, dry place in an airtight container. Avoid light, heat, and strong odours to preserve the tea’s delicate fragrance.
Handpicked Craft
Single Origin
Small Batch
premium leaf
Styled With
Our Tea Collection
Our teas are a curated selection of premium, handcrafted loose-leaf varieties sourced from some of the world’s most renowned tea-growing regions — from the misty mountains of Darjeeling and the lush valleys of Sri Lanka to the historic gardens of Japan and China.
Each tea in our collection is made from carefully selected whole leaves and buds, harvested by hand during peak seasons to ensure exceptional flavour, aroma, and freshness. Whether it’s a vibrant First Flush Darjeeling, a rare Ceylon Silver Tip, or a naturally scented Jasmine Pearl, every tea reflects the unique terroir and traditional processing methods of its origin.
We work directly with estates and artisan producers who share our commitment to sustainable cultivation, minimal intervention, and small-batch craftsmanship. Our teas are free from artificial flavours or additives, allowing their natural complexity to shine through in every cup.
From bold breakfast blends and delicate white teas to floral green infusions and heritage black teas, our collection celebrates purity, authenticity, and the quiet luxury of real tea.