Jasmine Pearl – Premium Green Leaf Infusion
Jasmine Pearl – Premium Green Leaf Infusion is a delicate and aromatic green tea crafted using traditional scenting techniques from Fujian, China. Hand-rolled into small pearls, each leaf absorbs the natural fragrance of fresh jasmine blossoms layered during multiple overnight infusions.
When steeped, the pearls slowly unfurl to release a soft, floral aroma and a smooth, mellow flavour with sweet, lingering notes of spring jasmine, fresh greens, and white peach. Light-bodied yet deeply soothing, this tea offers a calming experience in every cup.
Tasting Notes
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Aroma: Fresh jasmine blossoms, honeysuckle, soft green notes
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Liquor: Pale golden-green
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Palate: Silky texture, natural floral sweetness, subtle vegetal base, long elegant finish
Ingredients
100% green tea (Camellia sinensis), naturally scented with jasmine flowers
Origin
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Country: China
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Region: Fujian Province
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Process: Traditional jasmine scenting, hand-rolled into pearls
Brewing Guide
| Tea | Water | Temp | Time |
|---|---|---|---|
| 1 tsp / ~10–12 pearls | 250 ml | 80–85 °C | 2–3 min |
Best enjoyed without milk. Suitable for multiple infusions — reduce steeping time for second and third brews.
Caffeine
Low to medium (≈ 20–30 mg per cup)
Storage
Store in a cool, dry place away from direct light and strong odours. Use an airtight container to preserve the delicate floral notes.
Handpicked Craft
Single Origin
Small Batch
premium leaf
Styled With
Our Tea Collection
Our teas are a curated selection of premium, handcrafted loose-leaf varieties sourced from some of the world’s most renowned tea-growing regions — from the misty mountains of Darjeeling and the lush valleys of Sri Lanka to the historic gardens of Japan and China.
Each tea in our collection is made from carefully selected whole leaves and buds, harvested by hand during peak seasons to ensure exceptional flavour, aroma, and freshness. Whether it’s a vibrant First Flush Darjeeling, a rare Ceylon Silver Tip, or a naturally scented Jasmine Pearl, every tea reflects the unique terroir and traditional processing methods of its origin.
We work directly with estates and artisan producers who share our commitment to sustainable cultivation, minimal intervention, and small-batch craftsmanship. Our teas are free from artificial flavours or additives, allowing their natural complexity to shine through in every cup.
From bold breakfast blends and delicate white teas to floral green infusions and heritage black teas, our collection celebrates purity, authenticity, and the quiet luxury of real tea.